Fish Hook Cafe Service List

Main Menu

• Fish Bowl Hawaiian Breakfast

  • Adults

    Hawaiian breakfast masterfully crafted by our Chef in the morning. Every day is slightly different, depending on our friends at the farms, so come back to try different flavors!

    $18.95

  • Children

    Don't underestimate the keiki! They can sometimes eat more than their adults! And we have the fresh, healthy cereals and local fruits all ready to go

    $12.95

• Plates and Bowls

  • Pork Belly Donburi

    Braised Pork Belly with Homemade pickles over steamed white rice topped with 2 Sous Vide eggs

    $13.95

  • Torched Kimchee Salmon Bowl

    Salmon Sashimi torched with Kimchee aioli topped with bubu arare, Ikura and Micro Shiso

    $14.95

  • Hawaiian Bowl

    Steamed white rice topped with Kalua pig, Lomi Lomi Salmon, Pickled onion and finished with Limu Ahi

    $14.95

  • California Bowl

    Creamy Ahi over Sushi rice topped off with Wonton Chips, Masago

    $14.95

  • Sous Vide Ribeye Steak (Chef's Special)

    10oz. Ribeye with Roasted alii mushrooms, tri-colored potatoes, arugula, crumbled blue cheese, pickled pearl onions and sauce finadene

    $24.95

  • Fish Hook Plate

    Sliced Bacon, 2 Eggs of your choice, Choice of steamed rice, Tri-colored bacon potatoes, or toast with homemade tomato jam with a side fruit bowl

    $13.95

  • Breakfast Croissant

    Toasted Croissant with crispy bacon, Sliced Avocado, 2 egg of your choice Topped with micro greens and a Side of fresh fruit bowl

    $13.95

  • Smoked Meat Hash

    Smoked meat, assorted Kunia vegetables topped off with cheese and 2 eggs of your choice

    $13.95

  • Wasabi Cinnamon Toast-crusted Salmon

    Served with chilled sesame baby bok choy and kabayaki sauce

    $15.95

  • Avocado Toast (Chef's Special)

    With Radish, Tarragon Aioli and Mari's Garden micro greens. Served on Bacon-fat toast

    $10.95

  • Avocado Toast 2.0

    Featuring Buttered Lobster, Radish, Tarragon Aioli and Mari's Garden micro greens. Served on Bacon-fat toast

    $18.95

  • Hooked Fish of the Day

    Choice of white or brown rice, or tri-colored potatoes with 2 eggs of your choice and Mari's Garden greens

    Market Price

• Starters

  • Fish and Chips

    Smoked Ahi and Spicy Ahi Poke Dip Served with Hawaiian Taro Chips

    $14.95

  • Smoking Gun Nori-Charred Hamachi

    Served with toasted bagel, honey-whole-grain mustard, sesame cream cheese and assorted pickles

    $18.95

  • Poke Sampler with Hawaiian Taro Chips

    As seen on Diners, Drive-ins and Dives on Food Network. Creamy Ahi, Furikake Salmon, and Hamachi Poke

    $15.95

  • Sous Vide Egg Shooter (Must Try)

    With Calamansi Soy Lime sauce and Bacon-fat toast

    $3.95

• Salads

  • Caesar Salad

    Mari's Garden Baby Romaine tossed with a Pinoy Caesar Dressing, Grape tomatoes, Shaved red onions, Garlic croutons, and Shaved Parmesan cheese

    $9.95

• Sweeter Side

  • Shrimp And Waffles

    Crispy shrimp tossed in a spicy sesame sauce on a waffle

    $14.95

  • Shrimp and Waffles Deluxe (So Ono!)

    Crisp bacon, assorted pickles with a sunny-side up egg, served with chilled sesame baby bok choy and kabayaki sauce

    $18.95

  • Waffles with Fresh Berries

    Served With Haupia whip, choose coconut or maple syrup

    $10.95

  • Granola, Fresh Berries And Yogurt

    $9.95

• Poke Bowls

  • Regular Poke Bowl

    Please choose up to 2 different pokes

    $8.95

  • Large Poke Bowl

    Choose up to 3 different pokes

    $11.95

• Build Your Own Poke Bowl

  • Base Choices

    Sushi rice, somen noodles, brown rice, white rice, or fresh greens

  • Poke Choices

    Creami Ahi, Furikake Salmon, Limu Ahi, Hamachi, Creamy Salmon, Garlic Ahi, Sesame Tako, and the last but not least, Sweet Onion Ahi

  • Optional Topping Choices

    Avocado, taegu, seaweed salad, kimchee, crab salad, crunchy wonton chips, crunchy bubu arare

    each

    $1.50